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Sous Vide

Packed with nourishing and hydrating nutrients, asparagus is extracted through French sous vide method to preserve all the goodness under precise temperature and vacuum seal to deliver rich hydration for dry skin.

Ingredients:
Water, Glycerin, Dipropylene Glycol, Caprylic/Capric Triglyceride, Polyglyceryl-3 Methylglucose Distearate, Sorbitan Stearate, 1,2-Hexanediol, Hydroxyacetophenone, Hexylene Glycol, Hydroxyethylcellulose, Arginine, Carbomer, Allantoin, Trehalose, Sucrose Cocoate, Dipotassium Glycyrrhizate, Disodium EDTA, Asparagus Officinalis Extract, Fragrance, Sodium Hyaluronate, Butylene Glycol