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Printed Book Format
365 Pages

2020 , 1st Ed.
Published by FAFAI, India

The Fragrances and Flavours Association of India (Fafai) has come up with a reference Book which list more than 9,000 ingredients used and generally considered safe that are used in making a wide range of fragrance and flavour based products in the country.

This is the first edition of Indian Fragrances and Flavours Reference List of Ingredients which will become a standard document and reference book for the industry to follow and use.

This Comprehensive Book Contains :

List of Ingredients for Fragrances - 6200 ingredients Contains information on Common Name , FEMA No. CAS No. & Synonyms
List of Ingredients For Flavours - 3000 Ingredients Contains information on Common Names, CAS No. , JECFA No., FEMA GRAS NO. EU FL. No.

A Handy Ready Reckoner ! One Source information on over 9000 Materials Natural as well as Synthetic

Indian Fragrances and Flavours Reference List of Ingredients by FAFAI