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The Himalayan Green Leaf Tea & Mandarin Orange is a refreshing and rejuvenating drink that brings together the zest of Orange and the deep tones of the long tea leaf. The Himalayan tea leaf and the Orange flavour are blended to produce a zingy, energising and refreshing drink that is an all season beverage. The Blend makes a great summer iced tea drink. All ingredients are locally sourced.

To brew a cup of Himalayan Green Leaf Tea & Mandarin Orange

- Bring 1 cup of water to boil and turn off the heat.

- Add the hot water to 1 tea spoon (approx 2 gms.) of Palampore Kangra Green Leaf & Mandarin Orange Tea and Stir.

- Let the leaves steep for 2-3 minutes.

- Strain and pour. Add honey/sugar to taste.

To Make Iced Tea, all

PALAMPORE Pouch- Himalayan Long Leaf Green Tea & Mandarin Orange Silver Pouch