Multi millet,Little,Kodo,Oats,Barnyard ,Red rice,Bajra noodles combo

In many homes, breakfast is the most challenging meal of the day – for Moms and kids! Moms need to get things ready on time and deal with all the fussiness and picky eating. Kids have to gobble down whatever is in front of them whether they’re in the mood for it or not. If this sounds like the situation in your home, sounds like your family is in dire need of some variety! Try out Kamaleya’s Millet Noodles. We’re strong believers in starting the day on a healthy and tasty note and thus we make sure our products are nourishing as well as satisfying.

Ingredients

Ragi Noodles: Ragi Flour ,Wheat Flour, and Salt.
Barnyard Noodles:Barnyard Millet Flour,Wheat Flour, and Salt.
Little noodles: Little millet Flour,Wheat Flour, and Salt.
Kodo Noodles :Kodo Flour,Wheat Flour, and Salt.
Bajra noodles :Bajra Flour,Wheat Flour, and Salt.
Red rice noodles :Red rice flour,Wheat Flour, and Salt.
Oats noodles: Oats flour,Wheat Flour, and Salt.
Tastemaker Ingredients: Salt, clove, cinnamon, ginger, onion powder, garlic powder, tomato powder, and coriander powder

Cooking Instructions

Step 1

Drizzle oil in a pan. Saute vegetables of your choice.

Step 2

Add 300 ml water and bring it to a boil.

Step 3

Add happi eats Bajra Millet noodles and let it cook for about 3 minutes.

Step 4

Add our taste maker as required and serve hot!