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The Cashew is used by many in Jamaica to make a refreshing drink, that tastes like a cross between a mango and orange. Also known as Cashew Apple the fruit has more vitamin C than an orange. Cashew nut is made up of a fruit in which the kernel is embedded. The real fruit of the cashew is commonly a nut. It is a kidney- or heart-shaped achene, in any normal variety. Its color varies from bottle green to grayish brown (dried fruit). The nut is composed of kernel and pericarp or shell.

Ingredients:

Cashews(90%), Salt, Spices & Condiments(Soya Sauce powder, Red chilli , Dried Red Onion flakes, Dried Garlic Flakes) Sugar Nausadar(INS 510), Acidity Regulator(INS 330),Arabic Gum, Hydrolysed Peanut Protein, Flavor Enhancer (INS 635)

Nutritional Information (Per 100g)

Energy ( kcal ) - 585
Carbohydrates (g) - 40.8
Total Fat (g) - 36.5
Dietary Fibre (g) - 5.2
Protein (g) - 18

CONTAINS ADDED NA

Jamaican Cashew