The Indus Valley’s TurboCuk^TMTri-ply Premium Stainless Steel Kadai/Kadhai will give you a highly satisfying cooking experience, with zero compromise on your health and ease of cooking.

This triply stainless steel kadai is 100% food-safe and without any chemical coatings. Its triple-layer construction, from base to rim, leaves no chance of food burning and food sticking to the cookware’s surface.

Thus, you don’t have to worry about its cleaning and maintenance! That means, no burnt stains or scrubbing issues.

Even with less oil you are sure to get excellent cooking results. Plus, this triply kadhai is scratch and rust resistant. It will indeed last for years.

All you need to do is wash the kadhai with dishwashing soap, wipe dry and store! Without doubt, your search for the best kadai in India will end here.

Trust this best quality triply stainless steel kadai for cooking a variety of dishes including gravies, curries, fried rice, noodles in large quantities and also, deep frying samosas, pakora, etc.

It’s even heat distribution factor helps to preserve 85% of food nutrients. Plus, this tri-ply kadai can resist damages and scratches. No worries about kadhai rusting or using metal ladles or spatulas!

Besides being gas stove friendly, the stainless steel kadai has an induction base too. Cooking healthy food in this triply kadai is thus easier, hassle-free and without any chemicals!

Our assurance that this will be the best stainless steel kadai that you ever had. Also, don’t miss The Indus Valley’s amazing stainless steel cookware set as well!

TurboCuk Tri-ply Stainless Steel Kadai, Premium 3 Layer Body, Induction, Non-stick, 1.7/2.7/4L