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100% Natural and Gluten Free Chocolate
Soy and Almond Free Plant-Based Chocolate
Plant-Based Milk Chocolate made with Oat Milk (Rolled Oats)
Great for use in Pastry, Chocolate Desserts, Healthy Baking, Chocolate Confectionery, Chocolate Pralines etc
No Lecithin and No white sugar
Made with Pure Cacao Butter
Can be consumed as it is
Package contents small rectangles of 41% Plant-Based Milk Chocolate each measuring 25g approximately
Chocolate from happy trees
Dairy-free, Lactose-free and Cholesterol-free Chocolate

Ingredients: Rolled Oats, Khandsari, Cocoa Butter, Cacao Nibs, Vanilla Bean

Shelf Life: 12 Months from MFD

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Sihi Chocolaterie 41% Mylk Bar, 150gm