Marinated for 24 hours, our Achari Soya Chaap is a tangy revelation, delivering an explosion of flavors. Now, enjoy the essence of "market wali chaap" at home in just 5 minutes.

Ready in 5 minutes
Marinated for 24 hours
No Preservatives
No Added Maida

Ingredients: Soya Chaap {Soy Flour (60%), Whole Wheat Flour, Sugar, Salt, Water & Acidity Regulator (INS 330)}, Mango Pickle, Cashew Paste, Ginger Paste, Edible Vegetable Oil (Sunflower), Garlic Paste, Vinegar, Roasted Besan, Iodized Salt, Red Chilli Paste, Sugar, Mixed Spices, Lemon Juice, Edible Vegetable Oil (Mustard), Seasoning* [Spices and Condiments, Iodized Salt, Sugar, Edible Vegetable Oil (Sunflower), Natural Spice Extracts], Coriander, Dry Mango Powder, Black Salt, Turmeric, Natural and Nature Identical Flavouring Substances. *Seasoning used as a flavouring agent.

ALLERGEN DECLARATION: CONTAINS SOY, WHEAT AND NUTS.

Features:

Tangy
Marinated For 24 hours
Handmade, Soft & Fresh
No Preservatives
Ready in 5 minutes
High Protein
No Maida Added
100% Vegan

Cooking Instructions

Microwave:

Step 1 - Take out the product from the freezer.

Step 2 - Defrost the pack for 5 mins in the microwave.

Step 3 - Heat the product for 2 mins in the microwave.

Grill/Skewer:

Step 1 - Thaw the product.

Step 2 - Cook the product for 5-6 mins until golden brown

Oven:

Step 1 - Thaw the product.

Step 2 - Preheat the oven at 180 degrees Celsius

Step 3 - Place the thawed product in the oven.

Step 4 - Take out the product after 5-7 mins.

Pan:

Step 1 - Thaw the product.

Step 2 - Add some oil in the pan.

Step 3 - Reheat the product for 3-5 mins in the pan on a medium flame.

Step 4 - Flip the product once cooked.

For best results, add a tablespoon of Cashew Cream and garnish with Chaat Masala & Onions.

Shelf life: 1 year from the MFD

Blue tribe Achari Soya Chaap, 125gm