1a:I[1392,["231","static/chunks/231-9518b15b57c3c490.js","4974","static/chunks/4974-263c3c41a6221c3f.js","982","static/chunks/982-dd54fbd3b9223dc5.js","4203","static/chunks/app/(web)/brand/%5BbrandName%5D/%5BproductHandle%5D/page-4ec470c41241d62b.js"],"default"] 1b:I[4178,["231","static/chunks/231-9518b15b57c3c490.js","4974","static/chunks/4974-263c3c41a6221c3f.js","982","static/chunks/982-dd54fbd3b9223dc5.js","4203","static/chunks/app/(web)/brand/%5BbrandName%5D/%5BproductHandle%5D/page-4ec470c41241d62b.js"],"default"] 1c:T493,

Tangy & Fiery | Sliced raw mangoes with red chilli and heeng.

Oil Free
Preserved in Barnis (earthen jars)
No artificial preservatives
Handmade by the women of Nari Shiksha Kendra

Serve with all Indian meals, add to daals and curries and use it to spice up your green chutney!

* Traditional Heeng Mango Pickle Recipe from Rajasthan & Uttar Pradesh

Ingredients- Mango, Rock Salt, Red chilli Powder, Rock Salt, Asafoetida (Heeng)

Shelf life- 12 Months from date of packaging. We take care that products sent out are from the freshest batch.

Storage Instructions: Keep in a cool dry place. Please use a dry spoon.

Net Weight 190g

Heeng Aam Pickle