BECHEF Mango Chili Sauce: Sweet, Tangy, and Spicy Fusion

Flavor Profile: BECHEF Mango Chili Sauce is a unique blend of tropical sweetness from ripe mangoes, balanced by the fiery kick of red chilies. The sauce combines the tangy, fruity notes of mango with a bold, spicy undertone, creating a perfect balance of sweet heat.

How to Use BECHEF Mango Chili Sauce

Ideal for adding a touch of tropical spice to both home-cooked and professional dishes, BECHEF Mango Chili Sauce is versatile and easy to use:

Glaze for Grilled Meats: Use BECHEF Mango Chili Sauce as a glaze for grilled chicken, pork, or seafood. The sweetness of mango caramelizes beautifully on the grill, while the chili adds a spicy finish.
Dipping Sauce for Snacks: Serve as a dipping sauce for crispy appetizers like spring rolls, nachos, or fried chicken. The sweet and spicy contrast elevates the flavor of any snack.
Marinade for Tofu and Paneer: Marinate tofu, paneer, or vegetables in the sauce before grilling or pan-frying. The tropical flavor pairs well with these proteins, adding a rich layer of flavor.
Topping for Tacos and Wraps: Drizzle the sauce over tacos, burritos, or wraps for a burst of sweet and spicy goodness. It adds a zesty kick to Mexican-inspired dishes.
Stir-Fry Sauce: Toss vegetables, shrimp, or chicken in the sauce during stir-frying to create a tangy, spicy dish with a hint of mango sweetness.
Salad Dressing: Mix BECHEF Mango Chili Sauce into salads as a fruity, spicy dressing. It pairs well with leafy greens, grilled proteins, or even fruit-based salads.

Available Packaging and Shelf Life

For Home Users: Available in 300 ml bottles, perfect for adding a tropical twist to everyday meals.
For Restaurants and Institutions: Available in 1 kg packs, ensuring reliable supply for high-demand kitchens.
Shelf Life: 12-month shelf life, guaranteeing long-lasting freshness and quality.
Storage: Ambient storage before opening makes it easy to store in both home and professional kitchens.

Key Dishes to Make with BECHEF Mango Chili Sauce

Mango Chili Grilled Chicken: Use as a glaze for grilled chicken to create a sweet and spicy coating that caramelizes to perfection.
Mango Chili Glazed Shrimp: Toss shrimp in the sauce for a tropical-flavored seafood dish with a kick of spice.
Spicy Mango Chicken Wings: Coat fried or baked chicken wings with the sauce for a unique, sweet-spicy take on traditional wings.
Mango Chili Stir-Fried Vegetables: Use the sauce to stir-fry bell peppers, carrots, and broccoli for a tangy, sweet, and spicy vegetable medley.
Mango Chili Tacos: Drizzle over grilled fish or shrimp tacos to add a burst of tropical sweetness and heat.
Mango Chili Paneer Skewers: Marinate paneer in BECHEF Mango Chili Sauce and grill for a flavorful fusion of sweet and spicy.
Mango Chili Dip for Fried Snacks: Serve as a dipping sauce for spring rolls, samosas, or tempura, adding a vibrant flavor to fried snacks.

Why BECHEF Mango Chili Sauce is a Must-Have for Your Kitchen

BECHEF Mango Chili Sauce is the perfect blend of sweet and spicy, adding a tropical twist to a variety of dishes. Its versatility makes it a great choice for everything from appetizers to main courses, and its balance of flavors is ideal for home cooks and professional chefs alike.

Whether you're looking to create a unique glaze for grilled meats, a flavorful marinade, or a tangy dipping sauce, BECHEF Mango Chili Sauce provides an easy and delicious way to elevate your dishes with a perfect blend of mango sweetness and chili heat. Ideal for Asian, Mexican, and fusion cuisines, this sauce is sure to be a favorite in any kitchen!

MANGO CHILI SAUCE