Red Amla, also known as Indian Gooseberry or Amla, is a highly valued fruit for its medicinal properties and nutritional benefits. Originating from the Indian subcontinent, the Red Amla tree produces tart, tangy fruits that are rich in vitamin C, antioxidants, and fiber. These fruits, with their smooth, glossy skin ranging from light green to deep red, offer a myriad of health benefits.

Rich in vitamin C, antioxidants, and fiber, Red Amla promotes immune function, protects against cellular damage, and supports digestive health. It also aids in liver detoxification, promotes hair and skin health, and may help manage diabetes.

Growing Tips:

Red Amla trees thrive in well-drained, loamy soil and prefer sunny locations with ample sunlight exposure.
Provide regular watering to keep the soil consistently moist but not waterlogged.
Prune annually to remove dead or diseased branches and maintain shape.
Apply organic fertilizer during the growing season to promote healthy growth and fruit production.
Protect young trees from frost and cold temperatures.

Inside the Box:

Red Amla Tree: Approximately 1-2 Feet Height
Growing Pot (Red color): 8 Inch
Fruition(Yield) Time: Within 2 years

Initial Care for 10-15 Days Just After Receiving Your Plant:

Carefully unpack the plant to avoid damage.
Firmly press the soil in the pot and maintain consistent moisture.
Place the plant in a sunny location and avoid immediate transplanting.
After one month, consider transplanting to a larger pot or directly into the ground.
Prune any damaged branches to encourage new growth.

Red Amla (Grafted)- Fruit Plants