Minerals. Fibre. Immunity. Does your Roti give you all that? We have another super mix of very light and nutritious flours to give you the lightest Gluten Free Roti!!!

Made from Amaranth, Water Chestnut and Samak flours, this unique blend not only offers nutrition in abundance but is also a very light and easy to digest gluten free flour. Now avoiding wheat and its soft rotis is not a problem for you. Nutty in flavour and soft texture just make this everyone's favourite go to gluten free flour.

For the soft home cooked puffed Phulkas - the ideal gluten free flour variant.

Health Quotient

Loaded with Vitamins and Minerals
Packed with fibre
Rich in Antioxidants
Easy to digest
Strengthens the immune system
Light flour

Ingredient :

Amaranth, Water Chestnut Flour (Singhada Atta), Barnyard Millet (Samak)

Nutritional Facts	Per 100g
Calories	385 Kcal
Protein	11.09g
Total Fat	3.83g
Fibre	8.6g
Carbohydrates	76.71g

Storage and Uses

Use it exactly like you would use Atta to make phulkas or for puri’s and watch the difference for yourself.
Store in a cool and dry place.

Nutty Yogi Gluten Free Superlite Flour 400g (Pack of 4)