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👌100% TOXIN-FREE: The Indus Valley’s TurboCukTM Tri-ply Stainless Steel Casserole/ Stock Pot/ Sauce Pot/ Rice Cooking Pot is made from 100% food-safe metals. Also called a steel casserole or stainless steel stock pot, this cookware is entirely free from chemical coating.
\n💪THREE-PLY CONSTRUCTION: Made of 3-layers of metals from base to rim, This Indus Valley stockpot with lid is 3 times better than normal stainless steel cookware. Call it a cookware that combines good looks with great utility!
\n🙅NON-REACTIVE NATURE: The 304 food-grade stainless steel layer on top makes its surface non-reactive.
\n🍳COOKS ALL YOUR FAVOURITE DISHES: While it is great in even heating, the stainless steel Saucepot is useful for boiling milk, kneading dough, basic cooking like making sambar or frying puris, soaking gulab jamuns and even, use it like a steel casserole for serving.
\n😍STYLISH AND CONVENIENT: The smooth, mirror-finish exterior gives the Triply steel cookware a premium look with aesthetic feel. The classy matt finish interior makes your food glide real smooth - giving you easy, hygienic cooking experience. The 2.7mm thick saucepot has a rimmed edge with a flat base and twin handle.
\n👌FAST AND EVEN COOKING: The 18/8 stainless steel layer on the cooking surface provides fast and evenly cooked food with minimal oil. The aluminium core supports even heat distribution as well as helps in fast and consistent heating.
\n😄MULTI-PURPOSE COOKWARE: 430 magnetic stainless steel in the bottom layer makes the saucepot heat-conductive and induction-safe. The stock pot is gas stove, OTG and induction friendly.
\n❌ NO FOOD BURNING OR STICKING: This tri-ply saucepot prevents food from burning and sticking to the surface, even with less oil. Fully made of 3 layers of metals from base to rim, the steel saucepot is loved by home chefs and professionals for its easy usage and quick cooking.
\n🧽EASY TO CLEAN: No scrubbing problem. Super easy to clean and maintain! Simply wash with dishwashing soap, wipe dry and store! You can clean it in the dishwasher too.
\n💯STRONG BUILD: Makes you have a safe cooking with no worries of drips, spillage or even dents and bulging. This finest quality steel casserole pot with lid will last for years. It won’t go out of shape and can resist damage and scratches.
\n🥄SCRATCH AND RUST RESISTANT: No need to worry about using metal ladles/spatulas! No worries about rusting as well!
\n😎THE BEST CHOICE: It’s best for gifting too! If you are searching for a strong biryani pot online or a multipurpose stock pot at best price in India, The Indus Valley has it for you!
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\n💪THREE-PLY CONSTRUCTION: Made of 3 layers of metals from base to rim, this super durable tadka pan is a healthier alternative to single-layered steel pan or aluminium tadka pans.
\n🙅NON-REACTIVE NATURE: This tadka pan won’t react with food because of the tri-ply design
\n🍳 COOKS ALL YOUR FAVOURITE DISHES: With The Indus Valley tadka pan, you can easily create a variety of garnishes like chutneys and sambar. Simply heat a mixture of spices, aromatics, and oil in the pan, then add your desired ingredients.
\n😍EASY TO USE: The tri-ply tadka pan has a premium and aesthetic look. It comes with a sturdy, riveted stainless steel handle for comfortable and safe grip. The curved handle doubles up as a support for the pan.
\n🍳COOKS ALL YOUR FAVOURITE DISHES: With The Indus Valley tadka pan, you can easily create a variety of garnishes like chutneys and sambar. Simply heat a mixture of spices, aromatics, and oil in the pan, then add your desired ingredients. Seasoning infuses your dishes with rich flavours and delightful textures, making your culinary creations even more delicious.
\n🧽EASY TO CLEAN: With a smooth cooking surface, the tadka pan is super easy to use and clean. It’s simply best for quick seasoning.
\n😎 THE BEST CHOICE: Enhance the flavour of your dishes with this versatile tadka pan! This specially designed pan is used for tempering food, which involves adding a blend of spices, herbs, or other ingredients to bring out the best flavours.
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