Ratnagiri Alphonso Mango (Ratnagiri Hapus Mango, Ratnagiri Hapus)

Ratnagiri Hapus mangoes with a golden yellow and red non-fibrous juicy pulp with an attractive aroma & sweet taste.

Grown in the coastal area of Ratnagiri Maharashtra Konkan.

GI TAG Certificate: AU/5974/GI/139/260

FSSAI Registration Number: 10020022011783

Ratnagiri Alphonso Mango

Enjoy the delicious, fiberless, soft-textured fruit with a saffron-hued flesh and sweet aroma.

The King of Fruit has an alluring sweet taste and aroma that doesn't leave your hands for hours after eating it.

1 Peti Mango means

One Peti mango means 10 + 2 mangoes.

As mangoes tend to perish quickly, we have included 12 in one box to ensure you receive a sufficient quantity of this delicious fruit. (a total of 10 + 2 pieces in a box)

Weight loss during the ripening process can be because of the natural dehydration of the fruit. Furthermore, mangoes tend to lose moisture. As a result, they ripen, which can also contribute to weight loss.

Additionally, as the Mango ripens, its sugar content increases, which may also contribute to some weight loss.

Fruits lose weight during Ripening as they release moisture.

Weight of Mango while Harvesting | Weight of Mango in the Ripening Process

Weight while Harvesting

The weight of the mangoes during harvesting largely depends on their maturity level. As the mangoes mature, their weight increases and the fruit becomes juicier and more succulent.

Weight change of Mango in the Ripening process

Weight while Harvesting	Weight change during Ripening
130 Gms to 180 Gms	102 Gms to 156 Gms
180 Gms to 220 Gms	157 Gms to 203 Gms
220 Gms to 250 Gms	203 Gms to 238 Gms
250 Gms to 290 Gms	211 Gms to 268 Gms
290 Plus Gms	240 Gms and above

Mango A Day Keeps Doctor Away

It has a rich, creamy, sweet pulp and a tender texture with shallow fibre content, making for a delightful fruit.

It is grown in the Konkan region of Maharashtra, the motherland of Konkan.

They have a proposed weight range, but it reduces after ripening.

Buy Ratnagiri Alphonso Mango Online

In India, the fruit season starts as early as the end of February. The period it lasts extends until the beginning of the monsoon showers, usually in the first week of June or the last week of May. India has a diverse selection of fruits available during this season.

RatnagiriAlphonsoMango com

Now, you can buy this fruit variety from Maharashtra online with us at .com.

Ratnagiri Alphanso mango

It has a creamy, smooth texture and a distinct, rich taste with a perfect blend of aromatic sourness and sweetness. The colour is a golden yellow saffron hue.

Tasty Ratnagiri Hapus Mango

A ripe mango skin turns into bright, dark golden yellow, With a red-spotted hue, which spreads across the fruit's top end.

Alphonso Aam (Ratnagiri aam, Devgad aam)

Naturally grown with natural ingredients like farm waste, cow dung, and honey, this natural manure is highly effective.

This manure is kept for decaying and activation. During the monsoon season, we make a circle pit around the mango trees and spread the waste in this pit.

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Over time, the base of trees undergoes a biological decomposition process with vermiculture, forming natural manure.

This manure contains many nutrients and vitamins slowly released into the soil.

Vegetable waste, cow dung, calcium shell powder, and panchagavya are natural fertilizers used in agriculture. Gomutra, which contains carbon, is also used in the process.

Our farmer team treats our fruit trees with utmost care throughout the year.

We roll up our sleeves during the rainy season and get to work. We meticulously clean and prune our surroundings, ensuring that every inch of the space is well-maintained.

We remove unwanted weeds and pesky grass, leaving a beautiful and vibrant environment behind.

Our team also works to remove parasites and fungal infections from the trees, ensuring they remain healthy.

In winter, our farmer team removes weeds that may grow near the trees during the rainy season.

Their unwavering efforts ensure that we provide our customers with sweet fruits that have a bright golden yellow colour in summer.

Once matured, the fruits have a kidney-shaped oval, a delectable sweet taste and a mesmerizing fragrance.

How to Cut Ratnagiri Alphonso Mango

Natural Ripening of Mangoes

We source our mangoes from our selected group of GI-certified farmers in the Ratnagiri district of Maharashtra.

At our farms, we pride ourselves on our skilled and knowledgeable farmers who meticulously follow strict standard operating procedures to guarantee the highest quality of mangoes.

We grow our mangoes naturally, without harmful chemicals, and carefully monitor their growth to ensure they ripen naturally and remain free of carbide or chemical treatments.

We use the Natural Ripening process, avoiding any chemicals for Ripening.
We do not ripen this using Carbide or any chemicals.
Now, buy Alphonso Mangoes online.
No chemicals are applied to the ripening process of this sweet fruit. It matured and ripened with the natural haystack ripening process.
We source these excellent quality fruits from this amazing district in Konkan.
With authentic GI Tag certified Alphonso mangos, ripened without any chemicals and Carbide free.

1 Peti Mango

Our Freshness Guaranteed box contains 12 pieces of mangoes, ripened using a natural process.
Fruits are packed in semi-ripe or unripe conditions to withstand transport time.
Once the package arrives, mangoes ripen and mature to a full golden saffron hue with sweetness and aroma.
To help with ripening, unpack the box and arrange the mangoes on the floor with a stack of hay, rice straw, and grass supplied with the box or aam peti in our local language.
They typically ripen in 6 to 8 days, so watch them then.
Please leave them in a haystack outside the box for optimal Ripening
They are packed as per our standard operating procedure and dispatched in semi-ripe condition to avoid any fruit damage during transit
Only refrigerate mangoes if they are ripe and ready to cut within the next 30 minutes
Avoid chilling them as this can spoil their taste; instead, put them in a water bowl for some time before cutting them
We offer hassle-free home delivery across Pan India

Please check with your doctor for any allergies to Mango.

Ratnagiri Alphonso Mango (Ratnagiri Hapus Mango, Ratnagiri Hapus)

GI TAG Certificate: AU/5974/GI/139/260

FSSAI Registration Number: 10020022011783

Ratnagiri Alphonso Mango

1 Peti Mango means

Weight of Mango while Harvesting | Weight of Mango in the Ripening Process

Weight while Harvesting

Weight change of Mango in the Ripening process

Weight while Harvesting

Weight change during Ripening

Mango A Day Keeps Doctor Away

Buy Ratnagiri Alphonso Mango Online

RatnagiriAlphonsoMango com

Ratnagiri Alphanso mango

Tasty Ratnagiri Hapus Mango

Alphonso Aam (Ratnagiri aam, Devgad aam)

Buy Ratnagiri Mangoes

How to Cut Ratnagiri Alphonso Mango

Natural Ripening of Mangoes

1 Peti Mango