Coffee Variety - Robusta Beans
Post Harvest Process - Naturals
Roast level - Medium
Region - Single Estate, Chikmagalur, Karnataka

100% Robusta Beans sourced from Balur Estate in the heart of Chikmagalur, Karnataka.

Crafted with care by the skilled hands of third-generation coffee planters, this single estate spans 250 acres of lush, naturally cultivated land. A legacy passed down from the era of British rule, Balur Estate stands as a testament to sustainable farming practices.

Nurtured without the need for external fertilizers or pesticides, this plantation thrives in harmony with nature. Beyond coffee, the estate yields a bounty of nutmeg, cacao, citrus fruits, and jackfruit. Nestled within its verdant expanse lies a serene lake, providing ample water to sustain its diverse crops.

Here, each coffee cherry receives the finest care, benefiting from the rich nutrients of the land and the pristine environment in which it grows.

Tasting Notes :

Whole Beans - Dark Chocolate , Medium acidity, Full body

French Press - Baked Biscuit , Dark Chocolate , Medium acidity, Full body

Drip Filter - Vanilla Tea Cake , Dark Chocolate , Medium acidity, Full body

Mokapot / Percolator - Dark Chocolate , Medium acidity, Full body

Espresso - Dark Chocolate , Medium acidity, Full body

Aeropress - Roasted Peanuts , Bitter Chocolate , Medium acidity, Medium body

Balur Estate - Robusta (Medium Roast)