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Home-made pickle in small batches, this recipe has stayed true to the flavour we grew up on! It comes from our Burmese Lineage and is the yummiest bomb from our childhood. This one goes with everything! EVERYTHING!

The gem of our lineage
Crispy slivers of onion and garlic
Perfectly balanced spice with that crunch and smokiness of the onion
Use the oil for seasoning anything
Evenly fried in small kadhais to ensure uniform crunchiness
Medium to high spice level
Cooked in Rice Bran Oil
Shelf life lab tested and certified
No artificial preservatives
No artificial flavouring
Ingredients from top rated, certified vendors
FSSAI Approved
Cooked in small batches
Delivery 3 to 5 working days

Foor Pairings

EVERYTHING!!! We mea

Pickle Shickle- Mere Piyaaz Gaye Rangoon- Burmese Chilli Garlic Onion Oil